The Whole Food Solution
Saving health. Saving the planet.
Evidence Based Eating
invites you to …
A series of four health focused public lectures highlighting the power of plant-based whole foods to restore health to all New Zealanders.
MC’d by EBE NZ chairman, Grant Dixon, producer of the movie, The Big FAT Lie.
Wellington
Focus: The Ministry of Health
Saturday – Oct 30th
7:30 – 9:30 PM
Parliament Buildings
Grand Hall
1 Museum St, Pipitea
Wellington
Food policy changes:
Introducing healthy food policies and their associated environmental and health benefits.
Dr Cristina Cleghorn
University of Otago
Protecting our planet’s life support networks:
How cattle, pig and chicken farming harms what we breathe and drink.
Dr Mike Joy
Victoria University
Changing our nutrition guidelines.
Pivoting away from animal and processed foods towards plants.
Dr Luke Wilson
Wellington GP
Please Note:
If this event is held under Level 2, there will be a maximum of only 40 tickets. If Wellington moves to Level 1 before 30th Oct,
then many more tickets will be made available.
Auckland
Focus on Hospitals
SATURDAY, October 9
7.30pm – 9.30pm
ONLINE ONLY,
via
Zoom
Nutrition & long term health
Experiences of a Registered Dietitian working with people who want to get well.
Fuchsia Goldsmith
Dietitian
Fixing the obesogenic landscape.
How our District Health Boards and changing government policies can help.
Prof Boyd Swinburn
University of Auckland
A new approach to preventative medicine:
Overseas hospital plant-based policy success and community plant-based courses.
Dr Mark Craig
Auckland GP
Dunedin
Focus: Avoiding severe illness
Sunday – August 1st
7:30 – 9:30 PM
University of Otago
Burns 2, Lecture Theatre
Albany Street
Dunedin
Avoiding illness through a plant-based diet
Medical training. Why wholistic nutrition is a better place to start.
Dr Martyn Williamson
Alexandra GP
Nutrition: a medical student’s view
Nutrition training, chronic illnesses and the long term consequences of our current diet.
Dr Wayne Hurlow
Dr Wayne Hurlow
Dr Wayne Hurlow
Yvette Hall
Dr in training
Plants: The solution for obesity and diabetes.
Outlining NZ’S looming diabetes disaster and how to avoid it.
Prof Jim Mann
University of Otago
View Dunedin Lectures – August 1st
Christchurch
Focus: Our GP Frontline
Saturday – May 22
7:30 – 9:30 PM
University of Otago
Beaven Theatre
2 Riccarton Ave
Christchurch
Building a better brain:
The foods and nutrients for optimal mental health.
Prof Julia Rucklidge
University of Canterbury
Turn-around success through the CHIP programme
Obesity, diabetes and heart disease can all be treated successfully.
Dr Wayne Hurlow
Dr Wayne Hurlow
Dr Wayne Hurlow
Dr Wayne Hurlow
Nelson GP
A plant-based GP in a
pro-meat world
The challenges of discussing diet in General Practice. Treating gut health & common ailments with diet.
Dr Rob Wilks
Motueka GP
View Christchurch Lectures - May 22nd